Aba is a Mediterranean restaurant located in Chicago’s historic Fulton Market District, offering a modern twist on Mediterranean cuisine with a California influence.
With Chef CJ Jacobson at the helm, Aba presents a menu that showcases his innovative approach to Mediterranean cooking, while the beverage program highlights spirits and rare wines from lesser known regions of the Mediterranean.
Zo
2 months agoWe ate here for a nice girls dinner. The service was amazing, the food was really good and the restaurant/views were great! We tried out a couple cocktails too. We really enjoyed our time here and would definitely come back. The server we had was also awesome. It's definitely worth a visit.
Dawn Callahan
3 months agoSpectacular. Oh, you want more??! Well, for starters, I love that you have to be deliberate about heading to Aba as the restaurant is on the third floor. And once the elevator door opens, your senses are met with an opulence familiar with the west loop. Dining indoors or out, you will enjoy a comfortable yet luxurious experience. Small plates means more flavors and I say, take a deep dive. We had 8-10 and each one uniquely delicious. Must have: whipped feta, tuna/watermelon, lamb kabobs and chicken kabob, and any hummus. So much food, so little time. Enjoy
Siyuan Gao
a month agoThe food is really good if you like Mediterranean food. It doesnโt come with big portions so you kind of need to order a few to share. But the price is OK so would be great if you go with a group of friends. The service is not so ideal in my opinion, they kind of just want us to order quickly and very superficial. It takes a while to actively look for someone to help us get the bill. But of course they still ask for tips. The restaurant is really cool in terms of decoration and music.
Daritza Herrera
3 months agoI came to Aba for happy hour and even though it was busy, the service was absolutely exceptional. The ambience is everything; so beautiful and inviting. I honestly didnโt want to leave! The whipped feta and short rib hummus were delicious beyond words. The staff was attentive and despite the crowd we never felt overlooked. Highly recommend for anyone looking for a great dining experience. Iโll most definitely will be back.
Sameet Sapra
4 months agoAba has some of the best "dips" I've had - the whipped feta and spicy hummus are MUST orders, but honestly, any of the hummus dishes would've been excellent. It paired really well with the two types of in house pita bread they offered, and we ended up eating a lot of bread and dips. We also got a round of cocktails - they were well made and a good value. The short rib shakshuka, while good, is not something I'd order again, it felt a little heavy to me. The khachapuri was really tasty and came with two dips - the pesto and tzatziki, which once again elevated the dish. Overall, this was a fantastic meal and worth the hype - you should absolutely go here for brunch if you're in West Loop.