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From the business
Specialties
Our intimate Middle Eastern restaurant focuses on Yemeni and Gulf cuisine. The Persian Gulf influence filters down from cooking the meat slowly. Full menu of charcoal cooked kebabs.
History
Established in 2012.Our businesses been open for about a 7 year now, but our chef have experience of cooking overseas for about 25 years .
Meet the Manager
Business owner information
Nabil S.
Manager
eighteen years of experince of cooking authentic Yemeni food overseas.
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Noor Earpy
2 years agoYouโll find more better options than this. Kababs and grill was fresh but it wasnโt that tasty. Also, kababs were hard to chew. Their service was fast but serving quality was not good. They were serving food to everyone in takeaway boxes, which was really weird. Overall, I wonโt recommend this.
Victoria
a month agoThe meat taste very dried.
Hassan Charouani
2 years agoTasty Grill chicken, but price jump from 12$ (last visit) to 14$ ,also Quantity of food decreased.
privaty black
a year agoPrice says 14 for the platter on their board he tells me 16 when few days ago I got the same thing. The other guys that used to work here were good guys now they have some b u m s, that need a shower more than a job. Will never go again. If you donโt speak their language do not go.
kamal ardouni
5 years agoFood was absolutely delicious and plentiful!!