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Astoria takes its name from the Astoria neighborhood in Queens, New York, which is known for its large Greek population. Astoria, Queens was named after millionaire John Jacob Astor as part of a business deal. In Greek mythology, Asteria was the Titan goddess of falling stars. The word โasteriโ refers to stars.
Astoria occupies 5,000 square feet of of a 24,000 square foot building at 5417 Detroit Avenue, near Gordon Square. Astoria incorporates a cafe, bar, and market/deli and its mission is to provide guests and customers with easy access to high-quality imported and domestic food, with an emphasis on the Mediterranean region.
Astoriaโs guests enjoy a taste of home, while experiencing new and exciting foods and flavors, assisted by knowledgeable, enthusiastic staff who have a passion for fine imported goods, exemplary hospitality, and contributing to the vitality of Gordon Square, Cleveland, Northeast Ohio, and beyond.
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Noah Dunn
2 weeks agoMario was a phenomenal server. I want to come back to try out some of the cheese plates but I'm cutting my calories for the time. The Lamb Shank was bomb. Perfectly tender with a lovely turmeric sauce on the outside. I think the Potatoes were done confit style because they were crispy and delicious. I'll be back
Ryan
4 months agoThere is a reason this is rates as the top Cleveland restaurant; I can't remember or think of a single issue/problem. Everything tasted wonderful, fresh, and unique. It was our waitresses birthday and she was a sweetheart! We had a table for 8 and they sat us on a busy saturday night within 25 minutes. The food is well priced for what you get, big portions meant for sharing. Average price per person was 40 bucks (We overindulged certainly) I recommend the scallops, octopus, and the Ribs
Michael Pellegrino
a month agoMy wife and I stopped for restaurant week, and tried the 3-course prix fixe special. It included a charcuterie, pasta in a wild boar & veal bolognese sauce followed by a custard & phyllo dough tart in cherry sauce. Every bite was delicious. It is a comfortable, upscale eatery and it did not disappoint.
J Erb
4 months agoI had a lovely time here with a friend. We shared a cheese board and several different small plates. I am on a restricted diet but I found several vegetarian entrees and a delicious Greek chicken soup. There was even a non-alcoholic prosecco. The prices are reasonable for what you get. The vibe is quietly busy and elegantly casual they have a free managed parking lot behind the building, and there are plenty of spaces. The service is very friendly. One tip to the management: educate folks more on the cheeses they serve.
Adrienne Smith
4 months agoGreat food. Fun atmosphere. The quality of food was unexpected! I was pleasantly surprised by the flavors and quality. I loved the fact that they offered such an array of food choices without being overwhelming.