“In Nesh We Make It Fresh .. Welcome to the freshness center stage and tantalizing flavors dance upon your palate. Nestled in the heart of the city of Chicago. Enter to the invigorating aroma of freshly picked herbs and aromatic spices. Our talented team of passionate chefs curates a menu that celebrates the seasons. Each dish is a harmonious blend of textures, flavors, and colors, crafted with innovation and finesse.”
Evette Clayton
2 months agoReally friendly, affordable and quick space for lunch. I love how thereโs indoor and outdoor seating so people are able to choose. Outdoors, there is a lot of nice seating with beautiful plants like sunflowers, marigolds, and tomatoes, and indoors is roomy, quiet and peaceful. The owners were very kind.
Damien Bassman
6 months agoVery tasty food. Vegan friendly. Has a โplateโ which is rice + main + three sides. I chose the red cabbage (crunchy and flavorful), pickles (fine, not sour enough for me), Jerusalem salad (fresh), and for my main the grilled veggies (a kabob with squashes and peppers). The rice was tasty and everything together was delicious. I topped mine with tahini and hot sauce and added olives (50ยข extra). Definitely worth it for a super quick, healthy lunch. My friends got the chicken and both said it was great as well.
Charm
5 months agoThe food was ok. But I was new and wanted to look at the menu,or ask about something and I was rushed and the food I ended up getting was not what I wanted.
Nathan Herbst (Nate)
6 years agogood hummus and bread choices. i like the style and presentation, but soggy falafel was a bit disappointing. i like crispy falafel. solid lunch choice for veggie or meat needs.
Riesa Lewis
a year agoMy favorite Mediterranean restaurant in the Loop (and the best one, IMO). Their spicy humus is delicious; I like to have this with their pita chips. Very flavorful. Food is fresh and portions are a good size. They have vegetarian options. I would also recommend their Jerusalem salad and the baba ganoush. I was so happy to see they reopened.