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Our Background

With 20 years of experience cooking in the finest Middle Eastern restaurants, our chef is excited to present his vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience with us.

Dine In or Take Out

We have worked to package our meals in a way that lets you bring the quality of our meals into your home. We always love to see you in person, but even when we can't we ensure that your dining experience is top notch!

You can order on Doordash, Ubereats, and Grubhub or simply just give us a call. 

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Google Reviews

4.7
484 reviews
  • Samuel Stevens
    Samuel Stevens
    a week ago

    The people were very nice and friendly. Went here for lunch. I probably wouldnโ€™t order what I ordered again. Ordered chicken tawook, and letโ€™s say it wasnโ€™t really worth it for four pieces of small chicken. Other people got shawarmas, so that might be better choice. So I would say order the shawarma. But what I ate wasnโ€™t bad, just for price I wasnโ€™t thrilled with 4 small chicken pieces.

  • Visu Bala
    Visu Bala
    a month ago

    Took Chicken swarma dinner menu. Chicken was very hard and characterless... may be reheated stuff... took the menu home... had I opted for dine in... would have returned it. Sorry. fries and salad were good Though. 2 stars. Menu and the price listed in the Google maps were from 90's... if you want today's price, multiply by 2 times. 23$ + tip for this menu is not worth it.

  • Tanisha Dickerson
    Tanisha Dickerson
    in the last week

    Nice atmosphere. Inside and outside seating. Great customer service. Food was hot and fresh. Smells and tastes great. Chicken shawarma & cajun fries.

  • Jon Maneer
    Jon Maneer
    a month ago

    Just freaking wow. The guys working there were awesome! Super friendly. I'm here for work from Georgia so I just said I'll have whatever you recommend and make it spicey. They asked how spicey? And I told them they couldn't make it hot enough if they tried. And oh they tried. They made me the Dejavu' and they delivered on the heat, but more than that, the layers of awesome flavors in the dish are insane. The meat was perfect, the veggies made just right, the sauces and seasons just blended together like magic. I had to call them up while I was eating to let them know it's probably the best food I've had in months. I'm sure it's just as good without the heat, but if heat is your jam, go in there and tell them you want a Dejavu like they made for that one dude from Georgia. You won't be sorry.

  • Joe Hakim
    Joe Hakim
    10 months ago

    I rarely go to a restaurant twice in a week, let alone on back to back nights, but Shawarma Man is a very worthy exception. Over the course of two nights, I tried โ€œDeja Vu,โ€ their signature dish. Itโ€™s difficult to adequately describe this dish but it starts with fries, then sauce, then salad, then shawarma (I got 1/2 chicken 1/2 beef), then pickles, turnips, tomatoes, and a Thai chili pepper. There is a few sauces throughout too, which all go well together. Itโ€™s a lot of delicious food. The spicy hummus is wonderful. On night 2, the chicken ghallaba was the best version Iโ€™ve tasted. Moe is making some incredible food.

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