Fresh and healthy Mediterranean fast-casual food
Established in 2015.
Tabooli Mediterranean was established in 2015 by the brothers Mohamed and Fathy Shetiah. As business owners with approximately 25 franchised Biggby coffee locations–as well as an interpreter service for businesses working abroad–the Shetiah brothers are looking forward to growing the Tabooli name and bring their great service and fresh healthy food to a city near you!
Business owner information
Nick F.
Our manager, Nick F., has a background in administration, marketing, sales, and graphic design.
David Ahyong
2 months agoRazan was extremely hospitable and amicable when she helped me choose which food to pick in the sampler. She was also very conversant and friendly and willing to engage you in a conversation. High level of customer service! The food was great value for the money and there was a high variety in the sampler. The location is also near Grand River, which makes it highly accessible.
Titi KH
2 months agoThe owner is super kind and really friendly. Just chat with her and tell her what you want on your plate. We had so much fun eating here! Also, look at the food we got here, simply beautiful.
Amber Bergman
4 months agoWow! Tabooli is amazing! Fantastic food made by people who love to feed you. The absolute best service by Razan who is sincerely interested in you as a person and who wants you to experience the best Mediterranean food youโve ever had. The prices are great and the portions are plentiful! Go. Just go. You will love it and you will be definitely be back for more. Recommended across the board!
ไฝๆ็ถ
3 weeks agoHighly recommend this place, Razan is such a sweet lady and her chicken cream soup was absolutely delicious. I didnโt know they do catering and the pricing is very reasonable! Would definitely come back
EGee
4 months agoFirst timer here.....it was good! I like the setup of being able to customize your plate (think Chipotle style) and the person who helped me was very friendly. Hummus had an odd flavor to me personally, but everything else was good, especially the pickled turnip and of course the garlic sauce.