Pars Cove Restaurant

From the business

Specialties

Pars Cove is a Persian Restaurant, Specializing in Dishes : Hummus, Eggplant Kashk, Stuffed Vegetarian Grape Leaves, Tapenade Olives, Kabobs (Lamb, Chicken, Beef Tnderloin, Shrimp Magu), Excellent choices on fresh fish & Vegetarian. The restaurant is a kind of romantice, and we get a lot of couples. we do offer them four course dinner, drinks & dessert for a fantistic price of $50. per couple. and due to this econmmey we take another $10 off if mention saw it on yelp.

History

Established in 1976.

My Name is Max Pars, I was a Graduate student in University of IL. In Chicago Circle. I was invited to a birthday party and met this Iranian guy which could not speak english and purchased a restaurant, relying on his 16 years old daughter. told me his problems with the restaurant, next day I met him and that was the begining of getting involve with restaurant business.When I purchased it was a chicken place, the year was 1976, after one year I changed to Pars Cove. I had previous exprience and I did work on my undergraute in restaurant, starting as a cook and after a year move to managing it (Sirloin Steak House In Carbondale IL.

Meet the Business Owner

Business owner information

Max P.

Business Owner

started Pars Cove 1

Regions

• Illinois

Location