Isfahan Kabob

Pros: food was ok. Good selection. Clean interior Cons: chicken kabob was not marinated with persian herbs and tasted non-persian. Barg kabob was listed as fillet on the menu which was misleading. Mast o khiar was old and cucumbers had gone so soft. Persian ice-cream was out at 1pm! The environment not only didn’t look and feel persian at all: no farsi speaking staff, no persian music or decor, also didn’t feel happy.

This place is the best for Persian kabobs! I’ve been coming here for quite sometime now and I love how juicy and tender the meat is! The prices are good for what it is compared to other comparable places! The service is always great and the people here are friendly!

I ordered Baghali Polo with shank. Rice was completely uncooked, and the meat tough, and chewy. I had the rice changed to white rice, but it wasn’t cooked either. Will not go there again.

The best koobideh you will ever eat. I love this restaurant. It's somewhat of a hole-in-the-wall, but it's never been a problem getting seats. The owners are a husband and wife couple who are extremely friendly and nice. They even provide food free of charge to those in need who are hungry.

Solid roasted Persian food! I like shish kebab combo was a mix off different flavors, so you got rice meat and veggies. I did have to add a sauce just to help it be a little bit more moist but still it was really really good! If you haven’t tried Persian stews, they have some on the menu as well. Good quality and good service.