Yemen Cuisine is the national cuisine of Yemen. Largely distinct from the more widely known Middle Eastern cuisines, it is unique and coherent, if characterized by a degree of regional variation. Although some foreign influences are evident in some regions of the country
Nachuan Luo
4 months agoThis is that type of 10/10 hole in the wall restaurant. It’s not in the best neighborhood, but the quality of the food is much better than most established middle eastern restaurants, and you can tell the food is made with love. Plus, Yemeni cuisine is also super unique compare to other middle eastern food! I encourage everybody to give it a try!
Ayoub El bendali
2 weeks agoThe food was great, I ordered Roasted lamb and Baklava. The price was reasonable. And the owner is very kind that he offered me free sweets. I would spend a little on the decor and looks of the place (table, floor color and cleanliness) but overall it’s good
Julia Lin
5 months agoThis place is such a hidden gem and deserves more recognition! The roasted lamb dish is a MUST TRY. Every piece was succulent and flavorful, and I loved that it came with pita bread, a spicy sauce, rice, salad, and a veggie stew. I will for sure return to try the lamb soup!
Craig Zirbel
10 months agoFood was very good. If you haven't had Yemeni food, it's time to give it a try. Different from other Middle Eastern restaurants. Tawa bread is amazing. Lots of meat dishes. Big platters of rice and chicken lamb or beef. Beef stew called Saltah. Seating for about 8 people, also good for carryout. Not great for vegan or gluten free dishes. Online ordering options seem to have more vegetarian choices.
Yusra Farhat Ullah
11 months agoI would give 10 stars if I could! This humble little place is rich in flavor and hospitality. Servings are generous. The person at the front desk was welcoming and friendly, and fun to talk to. I’m vegetarian, but my partner ordered the roast lamb (they definitely recommend it) which came with the most delicious vegetables ever! I also had the yemeni bread with a kind of salsa/cilantro pico de gallo sauce, which was yummy. And the chai was bomb! Highly recommend taking a detour to this hidden gem!